Year of New Beer: Oktoberfest Brauhaus Riegele Collaboration, Sierra Nevada Brewing (CA)

Written By: Dion on 09/15/2015

Bread crust, caramel malt, and hints of hay and toasted grains on the nose. On the tongue is a lightly sweet, baked bread, with elements of honey and an earthy hop bite that is offset by a cracked black pepper. Light and effervescent, this is a well-balanced brew.